‘The Monster Returns’ to the Merritt Bookstore

MILLBROOK — The monster has returned to Merritt Bookstore.Author and illustrator Peter McCarty, who wrote and illustrated the children’s book, “Jeremy Draws a Monster,” recently introduced to the Merritt bookstore his new book and sequel, “The Monster Returns.” “Jeremy Draws a Monster” is about a boy who stays inside instead of playing with the neighborhood children and draws a monster that comes to life. The monster starts to become a pain and Jeremy has to figure out a way to get rid of it.“You see Jeremy leading the monster outside,” said McCarty. “Now Jeremy is outside, so that’s the big thing. The kids see what is special here — that it brings the boy outside. Then the neighbors ask if Jeremy wants to play ball, and he says OK.” In the sequel, “The Monster Returns,” Jeremy finds out that the monster he created wants to come back and see him. Jeremy gets his neighborhood friends to help him by having them draw their own monsters that come to life as well.McCarty’s talent for drawing brings his books to life, showcasing his imagination. “The Monster Returns” will undoubtedly encourage children who read it to pick up a crayon and paper to draw their own monsters.McCarty attended the School of Visual Arts in New York City with a degree in illustrating. Some of his other books include “T is for Terrible,” “Baby Steps,” “Little Bunny on the Move” and “Moon Plane.” He also created the illustrations for “John Coy’s Night Driving.”His first book came out in 1999; he has published 11 books since then. His children’s book “Hondo and Fabian” received a Caldecott Honor in 2003 and was named the Best Illustrated Book of The Year by the New York Times.“I did really well for that year and sold a lot of books,” said McCarty. “But with that style of illustrating that I did for the older books, it takes a long time. With this newer style that I do for “The Monster Returns,” it is a lot quicker. I used to draw a lot more labor intensive, artistically special drawings that take a long time.”McCarty said he hopes with this new faster style that he can produce more books quickly. He said he always knew he wanted to be an illustrator, but didn’t expect to have a career as an author as well. McCarty said he plans to continue working on books, and hopes to make a book that can be made into a television series.McCarty’s books are available at Merritt Bookstore. The store is next expecting James Ransome and Lesa Cline-Ransome to visit on Friday, Feb. 24, at 10 a.m., to share their new book, “Words Set Me Free: The Story of Young Frederick Douglass.”

Latest News

Walking among the ‘Herd’

Michel Negroponte

Betti Franceschi

"Herd,” a film by Michel Negroponte, will be screening at The Norfolk Library on Saturday April 13 at 5:30 p.m. This mesmerizing documentary investigates the relationship between humans and other sentient beings by following a herd of shaggy Belted Galloway cattle through a little more than a year of their lives.

Negroponte and his wife have had a second home just outside of Livingston Manor, in the southwest corner of the Catskills, for many years. Like many during the pandemic, they moved up north for what they thought would be a few weeks, and now seldom return to their city dwelling. Adjacent to their property is a privately owned farm and when a herd of Belted Galloways arrived, Negroponte realized the subject of his new film.

Keep ReadingShow less
Fresh perspectives in Norfolk Library film series

Diego Ongaro

Photo submitted

Parisian filmmaker Diego Ongaro, who has been living in Norfolk for the past 20 years, has composed a collection of films for viewing based on his unique taste.

The series, titled “Visions of Europe,” began over the winter at the Norfolk Library with a focus on under-the-radar contemporary films with unique voices, highlighting the creative richness and vitality of the European film landscape.

Keep ReadingShow less
New ground to cover and plenty of groundcover

Young native pachysandra from Lindera Nursery shows a variety of color and delicate flowers.

Dee Salomon

It is still too early to sow seeds outside, except for peas, both the edible and floral kind. I have transplanted a few shrubs and a dogwood tree that was root pruned in the fall. I have also moved a few hellebores that seeded in the near woods back into their garden beds near the house; they seem not to mind the few frosty mornings we have recently had. In years past I would have been cleaning up the plant beds but I now know better and will wait at least six weeks more. I have instead found the most perfect time-consuming activity for early spring: teasing out Vinca minor, also known as periwinkle and myrtle, from the ground in places it was never meant to be.

Planting the stuff in the first place is my biggest ever garden regret. It was recommended to me as a groundcover that would hold together a hillside, bare after a removal of invasive plants save for a dozen or so trees. And here we are, twelve years later; there is vinca everywhere. It blankets the hillside and has crept over the top into the woods. It has made its way left and right. I am convinced that vinca is the plastic of the plant world. The stuff won’t die. (The name Vinca comes from the Latin ‘vincire’ which means ‘to bind or fetter.’) Last year I pulled a bunch and left it strewn on the roof of the root cellar for 6 months and the leaves were still green.

Keep ReadingShow less
Matza Lasagne by 'The Cook and the Rabbi'

Culinary craftsmanship intersects with spiritual insights in the wonderfully collaborative book, “The Cook and the Rabbi.” On April 14 at Oblong Books in Rhinebeck (6422 Montgomery Street), the cook, Susan Simon, and the rabbi, Zoe B. Zak, will lead a conversation about food, tradition, holidays, resilience and what to cook this Passover.

Passover, marked by the traditional seder meal, holds profound significance within Jewish culture and for many carries extra meaning this year at a time of great conflict. The word seder, meaning “order” in Hebrew, unfolds in a 15-step progression intertwining prayers, blessings, stories, and songs that narrate the ancient saga of the liberation of the Israelites from slavery. It’s a narrative that has endured for over two millennia, evolving with time yet retaining its essence, a theme echoed beautifully in “The Cook and the Rabbi.”

Keep ReadingShow less